Uncovering Prospective Role and Applications of Existing and New Nutraceuticals from Bacterial, Fungal, Algal and Cyanobacterial, and Plant Sources

Nutraceuticals are a category of products more often associated with food but having pharmaceuticals property and characteristics. However, there is still no internationally accepted concept these food-pharmaceutical properties, their interpretation can differ from country to country. used as part dietary supplements in most countries. They be phytochemicals which biologically active have health benefits. These supplied supplement and/or functional the customer. For human longevity, materials likely play vital role. Consumption items typical without therapeutic prescription supervision by vast majority public. The development nutraceuticals achieved through many bioresources organisms. This review article will discuss current research on different biological sources potential use an agent for improving well-being, well gaps future perspective related nutraceutical development.